순대볶음 or Stir-fried Korean Pork Sausage is a mouth-watering Korean dish. There's even a building in Korea selling only 순대볶음. People, usually adults, would enjoy having it with Soju (Korean liquor) while chatting along with each other.
The ingredients are as follow:
Soon-dae (Korean Pork Sausage)
Grinded Sesame Seed
Korean Chilli Sauce
Genip (A greenish vegetable)
When you cook, put all the ingredients in a pan and cook it until it is all mixed. Add the chilli sauce as much as you like. However, the more spicy it is, the more delicious it would be.
Genip, a type of vegetable, is use to put into the dish because it helps in making the smell of the sausage disappear, so the taste will be more mild.