Steamed Egg With Green Onion 계란찜‏

계란찜‏ or Kye Ran Jim is a very delicious Korean dish. You will surely enjoy the smooth taste of the egg. Let's check out the ingredients :
4 Eggs ; Beaten
2 Green Onions ; Chopped
1 Teaspoon of Salt
1/4 Cup of Water
First, heat your oven to 450 F.
Combine all the ingredients above in a bowl.
Put it in the oven for about 10 minutes.
Then reduce the heat to 350 F, and bake for another 20 minutes or until the skewer comes out clean.
Tips :
You can make an individual serving with small ramekins.
Another way that you can bake the egg is by steaming them in a water bath. This will make the texture of the egg smoother.


  1. 아우... 계란찜이다! 식당가서 계란찜 서비스 안주면 무지 섭섭하다는요. 블로그 인기가 날로 높아지네요! follower가 한명 더 생겼군요^^


  2. 물가 비싼 뉴욕에서도 계란찜을 서비스로 주나보네요. 블로그 인기가 높아지긴요...^^.. 부끄~

  3. You can also microwave it rather than putting it in the oven. It's less of a hassle! =)